2 cans of sliced peaches, or 4 fresh peaches peeled and sliced.
6 oz pineapple juice
1/4 cup frozen limeade concentrate
1 Liter bottle of club soda
1 can of whipped cream
finely crushed ice
Place peaches, pineapple juice and frozen limeade concentrate in a blender and puree. Divide peach puree among six 12 oz glasses. Pour in about 1/4 cup crushed ice in each glass and fill to the top with club soda. Place a large dollop of whipped cream on top and serve.