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Whipped Strawberry Honey Butter


  • Author: Emily
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 and 1/2 cups butter 1x

Description

Delight your senses with the taste of honey kissed butter and sweet garden fresh strawberries.


Ingredients

Scale
  • 1 teaspoon sugar
  • 1 cup sliced strawberries
  • 2 sticks of butter (1 cup), room temperature
  • 1/4 cup honey

Instructions

  1. Add sliced strawberries to a food processor and sprinkle with sugar. Process until fine bits of strawberry remain. Set aside.
  2. Whip butter on high until smooth and lightened in color, about 2 minutes. Add honey and continue to whip until fully incorporated, scraping down the sides of the bowl.
  3. Add processed strawberry mixture and whip until incorporated, scraping the sides of the bowl. Serve at room temperature.

 

Notes

If butter is refrigerated, it will harden and become difficult to spread.

  • Category: condiment
  • Cuisine: American

Nutrition

  • Serving Size: 3 tablespoons
  • Calories: 194
  • Sugar: 8.1 g
  • Sodium: 131 mg
  • Fat: 18.4 g
  • Saturated Fat: 11.6 g
  • Carbohydrates: 8.5 g
  • Cholesterol: 49 mg