Fresh Sparkling Strawberry Lemonade



Yield 10 cups

When you have a glass of fresh sparkling strawberry lemonade in your hand, all's right with the world. Made with fresh strawberries, lemons and your choice of sweetener. Ready in just 10 minutes.



  1. Rinse strawberries thoroughly with water. Set two or three nice looking berries aside for a garnish if desired. Hull all the remaining strawberries (cut the greens off the top) and place them in a blender.
  2. Wash one lemon with hot soap and water. Slice the ends off, and thinly slice the rest of the lemon. Place two slices into the blender with the strawberries.
  3. Add 1 cup sugar to the blender, place the lid on, and puree mixture for about 30 seconds.
  4. Slice remaining lemons in half and juice them. You should have about 1 cup of fresh lemon juice. Discard the rinds.
  5. Set a fine-mesh strainer over a clean pitcher. Pour the strawberry puree through the strainer into the pitcher, pressing on the solids to extract as much liquid as possible. Empty the strainer and replace over the pitcher. Pour the lemon juice into the pitcher through the strainer as well. Remove the strainer.
  6. Gently pour both the club soda bottles into the pitcher and slowly stir in the remaining lemon slices. Taste and add more sugar/sweetener if desired. Serve over ice and garnish with sliced strawberries and mint as desired. 

Courses Drink

Cuisine American

Nutrition Facts

Serving Size 1 cup

Amount Per Serving

Calories 111

% Daily Value

Total Fat 0.3 g


Saturated Fat 0.2 g


Sodium 39 mg


Total Carbohydrates 28.3 g


Dietary Fiber 0.8 g


Sugars 27.3 g

Protein 0.4 g


* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipe by The Goldilocks Kitchen at