Classic home cooking at it's best! Rustic, old-fashioned, made with love comfort food. The kind your grandma used to make. That's what this meal is all about. Sunday dinner on a chilly fall evening with the fireplace lit, cozy and warm. I have loved making this recipe again and again because it's such a classic hearty meal in a bowl, streamlined and foolproof. The timeless combo of chicken simmering with farm fresh herbs and veggies on the stove is the iconic turn of the century American ... continue reading...
Perfect scrambled eggs
How hard can scrambled eggs be? Crack some eggs in a mixing bowl and whisk together right? Have you added water, milk, both or neither? Do you add salt and pepper? What kind of pan do you use and where does butter fit into all this? I must say, in the past I have been very sloppy with my scrambled eggs and have just thrown eggs and whatever ingredients I had on hand into the mixture. Here's a bold statement: There's no wrong way of making scrambled eggs. But there is a perfect recipe out there ... continue reading...
Orange Glazed Pork Tenderloin
As the seasons change and fall arrives, warm comfort food brings us inside as we start to bring out our sweaters and jackets. Sandals are put away and pumpkins magically appear on almost every corner. I love Autumn and all it's colors. So why not celebrate the brilliant colors with a few slices of Orange Glazed Pork Tenderloin on your dinner plate? You will love Orange Glazed Pork Tenderloin because its ridiculously simple to cook ~ and what a bang! Mouthwatering intense flavor in every bite. ... continue reading...
Chicken Pomodoro
Chicken Pomodoro will be your new weeknight favorite! Chicken Pomodoro is easy to prepare and takes less than 30 minutes, perfect for a weeknight supper. It's also fancy enough for preparing for company; I've made it several times for my friends and family! Chicken Pomodoro is a great teaching dish for anyone who wants to learn how to cook with fresh ingredients, there is just no comparison for that fresh herb taste. In this recipe, the Chicken breast meat is first patted dry and ... continue reading...
Steak de Burgo
If you're like me, I really like to sink my teeth into a great steak now and again. Now, think of the best steak you've ever had and the tender juicy meat with the mouthwatering flavor of flame grilled deliciousness... Ah. Stake de Burgo. A recipe you'll go to time and again when you want to treat yourself to steak at home. You will love it's simplicity, and feel like a pro chef every time you make it. I know I do :0) My husband's plate featuring Steak de Burgo. This steak is ... continue reading...
