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The Goldilocks Kitchen
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shrimp

Sweet and Spicy Hatch Chile Marinade and Glaze for Grilling anything!

Sweet and Spicy Hatch Chile Marinade and Glaze for Grilling anything!

Van de Kamp’s Seafood and Veggie Meals for Fish on Friday

Van de Kamp’s Seafood and Veggie Meals for Fish on Friday

Linguine Shrimp Pasta

Linguine with Shrimp, Garlic, and Lemon

Oh hey! I'm Emily!

New Mexico-grown, now Idaho-based Emily Sego has been creating outstanding recipes and featuring them on TV, on the web, for name-brand sponsors, and in her cookbooks for the last 10 years. Learn More

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