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Cookbook Flash Sale! 20% off New Mexica Food Made Easy Explore the Book

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Weekend Flash Sale 20% off Cookbooks

/ Lunch

Lunch

Light meals easy to pack or take on the go

Green Chile Chicken Flautas with melty cheese
How to Make Sloppy Joes Better
What exactly are Mexican Chilaquiles and how do you eat them?
Fun and Easy Green Chile Chicken Taquitos
The best Baked Empanadas with Hatch Chile Beef Filling
20-Minute Cheesy Chicken Soup
Bacon Cheddar 30-Minute Skillet Strata
Avocado Toast with Poached Eggs
Chicken Apple Cheddar salad with Candied Pecans

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Oh hey! I'm Emily!

New Mexico-grown, now Idaho-based Emily Sego has been creating outstanding recipes and featuring them on TV, on the web, for name-brand sponsors, and in her cookbooks for the last 10 years. Learn More

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