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Author: Emily

I am obsessed with mastering all cooking/baking techniques as I believe that these self-reliance skills are still really important, especially in today's world. I grew up in New Mexico, and recently left the Land of Enchantment for the land of the Potato- Idaho. I am also a space and earth science nerd and I love the outdoors, my family and Christian faith.
The Ultimate Mexican Sandwich: Easy Tortas Ahogadas- For Weeknights

The Ultimate Mexican Sandwich: Easy Tortas Ahogadas- For Weeknights

How to Make Sloppy Joes Better

How to Make Sloppy Joes Better

Fresh Fruit Easter Smoothie + Easter brunch ideas for 2023

Fresh Fruit Easter Smoothie + Easter brunch ideas for 2023

How to Make Refried Beans From Canned Pinto Beans

How to Make Refried Beans From Canned Pinto Beans

Sheet Pan Chicken Fajitas with Green Chile Cream Sauce

Sheet Pan Chicken Fajitas with Green Chile Cream Sauce

Potato Rolls 2

Is potato bread good for you?

Fresh Milled Bread Recipe

Fresh Milled Bread Recipe

How to Make Chocolate Macarons + Video

How to Make Chocolate Macarons + Video

Delicious Overnight Pizza dough with olive oil and herbs

Delicious Overnight Pizza dough with olive oil and herbs

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Oh hey! I'm Emily!

New Mexico-grown, now Idaho-based Emily Sego has been creating outstanding recipes and featuring them on TV, on the web, for name-brand sponsors, and in her cookbooks for the last 10 years. Learn More

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