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You are here: Home / Drinks / Fizzy Peaches and Cream

March 17, 2016 By Emily

Fizzy Peaches and Cream

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fizzy peaches and cream

I’m binge drinking this week, can you tell? Ahem, non-alcoholic of course :0) Does anyone remember the song “Peaches” by a band called “Presidents of the United States of America?” I used to love that song in high school during my alternative music days. Peaches are my personal favorite fruit. I eat loads and loads of fresh peaches during peach season, and I always cook up a large batch of peach jam to can, so I can have my peach jam on toast during cold winter days.

Fizzy-peaches-and-cream-three

This Fizzy Peaches and Cream drink is perfect in your hand while you lounge by the pool or enjoy your backyard barbeque. It really tastes like fresh peach, even when you make it with canned. It is the epitome of summer fun in your hand.  So let’s bring on the warm weather, and enjoy this drink yourself :0)

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Fizzy Peaches and Cream drink


  • Author: Emily
  • Total Time: 10 minutes
  • Yield: 6 1x
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Ingredients

Scale
  • 2 cans of sliced peaches, or 4 fresh peaches peeled and sliced.
  • 6 oz pineapple juice
  • 1/4 cup frozen limeade concentrate
  • 1 Liter bottle of club soda
  • 1 can of whipped cream
  • finely crushed ice

Instructions

  1. Place peaches, pineapple juice and frozen limeade concentrate in a blender and puree. Divide peach puree among six 12 oz glasses. Pour in about 1/4 cup crushed ice in each glass and fill to the top with club soda. Place a large dollop of whipped cream on top and serve.
  • Prep Time: 10 minutes
  • Category: Drink
  • Cuisine: American

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Filed Under: Drinks Tagged With: club soda, fruit drink, limeade, Peaches, pineapple, summer, whipped cream

About Emily

I am obsessed with mastering all cooking/baking techniques as I believe that these self-reliance skills are still really important, especially in today's world. I grew up in New Mexico, and recently left the Land of Enchantment for the land of the Potato- Idaho. I am also a space and earth science nerd and I love the outdoors, my family and Christian faith.

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Comments

  1. Lindsay A. says

    February 25, 2019 at 8:32 pm

    This looks FABULOUS!! I’m dying to try it – have just bookmarked this recipe!

Hi there!

Thanks for stopping by The Goldilocks Kitchen, the place for wholesome, rustic and foolproof country recipes. Enriching lives one great recipe at a time. Meet Emily...

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