The Goldilocks Kitchen

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March 3, 2023 By Emily Leave a Comment

Is potato bread good for you?

Personally, I feel there are few things in life (well at least my life anyway) more delightful than eating a warm potato roll with melty salted butter stuffed inside or a crunchy-soft potato bread grilled cheese sandwich with hot tomato soup. Comfort food at its finest. I found some great information about potato bread when researching this article and I'd love to share it with you! Is potato bread good for you? The rich taste and soft texture of potato bread is frankly awesome. You may ... continue reading...

Filed Under: Bread

February 21, 2023 By Emily

How to Make Chocolate Macarons + Video

This post contains Amazon affiliate links in which I receive a small commission for any purchases made. Thanks for your support! Macarons have surged in popularity over the last few years- and it's easy to see why. Besides being tasty, they are super cute and extremely customizable with colors, flavors, and fillings. French macarons (pronounced "mah-ca-ron's", not "mah-ca-rooooon's") are quite a bit more work to make than your average American chocolate chip cookies- so if you want to ... continue reading...

Filed Under: Cookies, Dessert Tagged With: Cookies, macarons, valentine's day

February 15, 2023 By Emily

Delicious Overnight Pizza dough with olive oil and herbs

If you enjoy eating pizza, (who doesn't?!) then you know that pizza tates best when it's baked on a delicious tasting crust. If you are ambitious enough to make pizza at home (which you should!) you must start with an excellent tasting crust recipe. After all, it's practically half the pizza! I have tried a few recipes for pizza crust that unfortunately taste like cardboard, and no matter how scrumptious your toppings are, you'll still taste the cardboard underneath. Ask me how I ... continue reading...

Filed Under: Bread Tagged With: baking, pizza, pizza dough

February 12, 2023 By Emily

Instant Pot Steak Picado Stuffed Sweet Potatoes

This post has kindly been supported by The Hatch Chile Store. All thoughts and opinions are my own. Cook the filling AND the potatoes all at once in your Instant Pot! I resisted purchasing an Instant Pot for years. I thought it was uneccesary because I already had my old trusty pressure cooker, and I really like hands on cooking anyway because I think food just tastes better that way. I thought that the Instant pot only cooked dump and go meals- and dump and go meals always turn out, in ... continue reading...

Filed Under: New Mexican/Hispanic Tagged With: Beef, chile, Hatch chile, instant pot, Steak, sweet potato

February 11, 2023 By Emily

Dark Chocolate Loaded Valentine’s Day Cupcakes

These delightful cupcakes are hiding an intensely rich, dark chocolate cake underneath. The kind that tastes like your favorite dark chocolate bar or dark chocolate truffle. These cupcakes have just enough sugar to cancel out the bitterness of the chocolate and allow you to revel in a smooth, deep, chocolatey wonderland. Dark Chocolate Loaded Valentine's Day Cupcakes are not sweet enough for most kids to enjoy. Oh no, these cupcakes are adult cupcakes. You can customize them with whatever ... continue reading...

Filed Under: Cake, Chocolate, Dessert Tagged With: cake, chocolate, cupcakes, dark chocolate, valentines day

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Hi there!

Thanks for stopping by The Goldilocks Kitchen, the place for wholesome, rustic and foolproof country recipes. Enriching lives one great recipe at a time. Meet Emily...

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